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*You can decide to use h2o, inventory or yomeishu to get some gravy to go with the rice afterwards. Individually, I prefer to use Yomeishu as it gives the chicken mid-joint far more flavours and nice aroma. It's also a lot less of an inconvenience than to get ready the inventory. ?Administer a pricey botulism antitoxin from the vet drug retail outl